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Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF
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Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF

16/02/2021

Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF

This is a lovely dessert, almost like a mousse, with a Christmas flair using seasonal chestnuts and Brandy to flavour. You could …more

Ingredients

6 servings

  1. 175 grams plain dark chocolate

  2. 75 grams Stork (dairy-free block) margarine

  3. 75 grams caster sugar

  4. 435 grams can of chestnut puree

  5. 3 tbsp brandy

  6. 285 ml light coconut milk

Steps

  1. Melt the chocolate over a bain marie or in 30 second increments on a microwavable bowl

    Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF recipe step 1 photo

  2. Cream together the margarine & sugar

    Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF recipe step 2 photo

  3. Mix in the chestnut puree

    Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF recipe step 3 photo

  4. Then stir in the melted chocolate, then once incorporated stir in the brandy and coconut milk

    Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF recipe step 4 photo

  5. Divide into servings and let set in fridge for a good hour

    Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF recipe step 5 photo

  6. Sprinkle with grated chocolate to serve (serves 6 – 8)

    Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF recipe step 6 photo

About The Author

Abraham

I believe that these spaces; our homes and habitats, deserve care and attention. We know design has the power to transform a space but these spaces, once designed with the care and attention to detail which reflects you, have the power to transform our lives.

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